Happy Pi Day

piHappy 3.14 !  Today I made a pie to celebrate: My mom’s pie crust recipe for a 9″ pie plate:

2 c. flour, 1 tsp. salt, 2/3 c. lard. 4 Tb cold water.

And for the filling I did:

1 red pear

2 cups frozen sliced apples (thawed)

2 cups frozen blueberries

3/4 c. white sugar

1/2 c. flour

1 teas cinnamon

1/2 teas cardamon

1 to 2 Tb Butter

 

 

Advertisements
This entry was posted in Food and Gardening. Bookmark the permalink.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s